- 蒜子面酱焖排骨Braised Pork Ribs with Garlic In Fermented Bean Sauce
- 清蒸原条尼罗红Steamed Fresh Tilapia Fish with Soy Sauce
- 葱油虾米滑豆腐Steamed White Tofu with Dried Shrimps in Soy Sauce
- 蒜片清炒港时蔬Stir Fried Hong Kong Seasonal Vegetables with Sliced Garlic
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
Cantonese menu & prices in Ampang
Cantonese classics, our signature roast goose and set menus for every size of table. Browse below, or print or save any menu as a PDF.
All prices are in RM and subject to 6% SST and 10% service charge (++).
À la carte
Most dishes come in Standard (小) or Big (大) portions. Roast meats are best pre-ordered.
烧腊系列Roast Meats (BBQ)
Pre-order preferred 需预定
- 吊烧脆皮玻璃鸡Roasted Crispy ChickenHalfRM78WholeRM138
- RVV脆皮烧鹅RVV Roasted Signature GooseSignatureUpper quarterRM98Lower quarterRM128
- RVV脆皮烧鹅RVV Roasted Signature GooseSignatureHalfRM168WholeRM298
- RVV脆皮蜜汁叉烧RVV Honey BBQ Char SiewStandardRM38BigRM68
- 脆皮烧肉Crispy Roasted PorkStandardRM38BigRM68
- 烧鹅三步曲(半只)Roasted Goose Trio (Half Goose)Signature
椒盐鹅骨,荷叶包鹅片,鹅条生面/台式七彩炒鹅丝/鹅丝炒饭Salt Pepper Goose Bone, Goose Slice Wrap In Steamed Bun, Goose Stripe Egg Noodles / Rainbow Shredded Roasted Goose / Shredded Goose Fried Rice
PortionRM138
小吃系列Appetisers
- 椒盐松菇仔Deep Fried Mushroom With Salt & PepperPortionRM18
- 咸蛋松菇仔Deep Fried Crispy Mushroom With Salted EggPortionRM18
- 凉拌黄瓜Chilled CucumberPortionRM18
- 风味茄子Deep Fried Eggplant With Peppercorn SaucePortionRM23
- 凉拌海蜇Chilled Jellyfish With Sesame OilPortionRM28
- 咸蛋炸脆鱼皮Deep Fried Crispy Fish Skin With Salted EggPortionRM33
- 脆炸芒果虾卷(3片)Mango Prawn Spring Rolls (3 pcs)PortionRM38
- RVV风味芥末虾RVV Signature Honey Mustard Prawn With Shredded Sweet Potato6 pcsRM7212 pcsRM128
- RVV雪蟹藏蛋RVV Golden Egg With Snow Crab & Black TrufflePre-order6 pcsRM8812 pcsRM168
- 五福临门Five BlessingPre-order
- 凉拌黄瓜 Chilled Cucumber
- 凉拌海蜇 Chilled Jellyfish With Sesame Oil
- XO炒花枝 Stir Fried Squid With XO Sauce
- 翡翠蒸虾卷 Jade Steamed Shrimp Rolls
- 南乳炸肉 Deep Fried Pork Belly With Fermented Red Bean Curd
PortionRM168
炖汤系列Double-Boiled Soups
- 原盅虫草花淮山炖鸡汤Double Boiled Chicken Soup With Cordyceps FlowersPer servingRM22
- 原盅鱼鳔炖鸡汤Double Boiled Chicken Soup With Fish MawPer servingRM28
- 原盅山药排骨汤Double Boiled Pork Rib Soup With Chinese YamPer servingRM22
- 原盅药膳排骨汤Double Boiled Pork Rib Soup With Traditional HerbsPer servingRM22
- 原盅羊肚菌排骨汤Double Boiled Pork Rib Soup With Morel MushroomsPer servingRM38
羹,海味系列Braised Soups & Dried Seafood
- 红烧海鲜豆腐羹Braised Seafood Soup With Crab Meats & White TofuPer servingRM23StandardRM38BigRM78
- 红烧蟹肉鱼唇羹Braised Dried Seafood Soup With Crab Meats & Fish LipsPer servingRM28StandardRM48BigRM88
- 红烧蟹肉海鲜翅汤Braised Seafood Soup With Crab Meats & Shark's FinPer servingRM38StandardRM68BigRM128
- 烩豆筋蚝豉白灵菇Braised Beancurd Skin, Dried Oysters & King Oyster MushroomsStandardRM68BigRM108
- 红烧蒜子花菇鲍鱼西兰花Braised Abalone With Chinese Mushroom & Brocolli In Superior Oyster SauceStandardRM98BigRM178
鱼片系列Fish Fillets
- 姜葱炒龙虎斑鱼片Stir Fried Dragon Tiger Grouper Fish Fillets With Spring Onion & Ginger In Oyster SauceStandardRM98BigRM178
- 姜蓉生蒸龙虎斑鱼片Steamed Dragon Tiger Grouper Fish Fillets With GingerStandardRM98BigRM178
- 蒜蓉生蒸龙虎斑鱼片Steamed Dragon Tiger Grouper Fish Fillets With Chili & GarlicStandardRM98BigRM178
- 鲜柠酱脆龙虎斑鱼片Deep Fried Crispy Dragon Tiger Grouper Fish Fillets With Lemon Grass, Ginger Leave In Thai SauceStandardRM98BigRM178
- 糖醋荔枝龙虎斑鱼片Deep Fried Crispy Dragon Tiger Grouper Fish Fillets With Lychee In Sweet & Sour SauceStandardRM98BigRM178
- 巴东式炒龙虎斑鱼片Stir Fried Dragon Tiger Grouper Fish Fillet Padang-StyleStandardRM98BigRM178
- 瓦煲咖喱海鲜煲(龙虎斑鱼片和明虾)Claypot Curry Dragon Tiger Grouper Fillets With Crystal PrawnStandardRM98BigRM178
鲜鱼系列Fresh Fish
Cooking styles: Steamed In Premium Soy Sauce, Steamed With Soy Sauce & Sliced Ginger, Steamed In Teow Chew Style, Steamed With Garlic & Chili, Steamed With Ginger, Steamed With Fermented Bean Sauce, Deep Fried With Black Pepper, Deep Fried In Lemon Sauce, Steamed With Lemon Grass & Lime Sauce, Steamed With Asam Sauce, Steamed With Clam In Superior Broth (+RM25) 煮法:清蒸 / 港式蒸 / 潮州蒸 / 蒜蓉蒸 / 姜蓉蒸 / 古法酱蒸 / 干煎 / 黑椒 / 鲜柠酱脆 / 香茅青柠蒸 / 亚参蒸 / 上汤蒸沙白 (+RM25)
- 淡水白苏公Fresh Water Cat FishPer 100gRM11.80
- 深海龙虎斑Fresh Dragon Tiger Grouper FishPer 100gRM18.80
- 淡水顺壳鱼Fresh Marble Goby (Shoon Hock)Per 100gRM28.80
- 金凤鱼 / 非洲鱼TilapiaPer 100gRM6.80
鲜虾系列Fresh Prawns
- 咸蛋明虾球Deep Fried Crystal Prawn With Salted EggStandardRM78BigRM138
- 瓦煲咖喱深海明虾Claypot Curry Crystal PrawnStandardRM78BigRM138
- 酸辣鲜柠酱明虾球Pan Fried Crystal Prawn In Home Made Lemon SauceStandardRM78BigRM138
- 巴东式炒明虾球Stir Fried Crystal Prawn With Padang-StyleStandardRM78BigRM138
- 水果沙律明虾球Deep Fried Crispy Crystal Prawn With Fruits Salad In MayonnaiseStandardRM78BigRM138
- 古法干煎虾碌Pan Fried Crystal Prawn In Home Made Chili & Tomato SauceStandardRM78BigRM138
- 豉油皇干煎深海明虾Pan Fried Crystal Prawn In Superior Oyster SauceStandardRM78BigRM138
- 西式蛋丝明虾球Pan Fried Crystal Prawn With Butter & Egg FlossStandardRM78BigRM138
- 蒜蓉粉丝蒸明虾球Steamed Crystal Prawn With Minced Garlic And Glass NoodlesStandardRM78BigRM138
- 生虾(每只)(最少二只)River Prawn (per pc, minimum 2 pcs)Per pieceRM48
螃蟹系列Crab (XXL)
- 咸蛋肉蟹Meat Crab with Salted Egg (XXL)1 crabRM1282 crabsRM228
- 奶油(湿)肉蟹Meat Crab with Buttermilk (Wet) (XXL)1 crabRM1282 crabsRM228
- 咸湿肉蟹Meat Crab with Salted Egg & Buttermilk (XXL)1 crabRM1282 crabsRM228
- 辣子肉蟹Meat Crab Sweet Chilli (XXL)1 crabRM1282 crabsRM228
- RVV避风塘肉蟹RVV Meat Crab With Typhoon Shelter Style (XXL)1 crabRM1282 crabsRM228
花枝/带子系列Squid & Scallops
- 咸蛋花枝Fried Squid with Salted EggStandardRM42BigRM78
- 椒盐花枝Fried Squid with Salt and PepperStandardRM42BigRM78
- 奶油花枝Stir-fried Squid with ButtermilkStandardRM42BigRM78
- 甘香花枝Stir-Fried Squid with Kam HeongStandardRM42BigRM78
- 巴东式炒花枝Stir-Fried Squid With Padang-StyleStandardRM42BigRM78
- 蒜麻蒸粉丝带子Steamed Scallops With Vermicelli In Garlic & Green Sichuan Pepper Oil5 pcsRM8810 pcsRM168
猪肉系列Pork
- 咸鱼花腩煲Braised Pork Belly With Salted FishStandardRM36BigRM72
- 虾酱脆皮花腩Deep Fried Crispy Pork Belly With Shrimps PasteStandardRM38BigRM76
- 古法糖醋咕噜肉Sweet & Sour PorkStandardRM36BigRM72
- 瓦煲咖喱猪肉片Claypot Curry PorkStandardRM36BigRM72
- 湖南辣椒小炒肉Hunan-Style Stir Fried Pork Belly With ChiliStandardRM36BigRM72
- 火爆烧肉Pan Fried Roast Pork With Garlic & ChiliStandardRM38BigRM76
- 鲍鱼辣椒小炒肉Hunan-Style Stir Fried Pork Belly With Chili And AbaloneStandardRM88BigRM138
排骨系列Pork Ribs
- 南乳香口排骨Deep Fried Pork Ribs In Fermented Red Beancurd SauceStandardRM38BigRM76
- 潮汕梅子焖排骨Braised Pork Ribs With Chao Shan Sour Plum In Oyster SauceStandardRM38BigRM76
- 香甜蜂蜜炸排骨Pan Fried Pork Ribs In Homemade Honey SauceStandardRM38BigRM76
- RVV 镇江香醋排骨RVV Deep Fried Pork Ribs With Onion In Homemade Aromatic Vinegar SauceStandardRM38BigRM76
- 日式蒜香炸排骨Japanese Style Deep Fried Pork Ribs With GarlicStandardRM38BigRM76
鸡系列Chicken
- 瓦煲绍酒云耳焖鸡Braised Chicken With Black Fungus In Chinese Hua Diao Wine Served In ClaypotStandardRM33BigRM66
- 麻油子姜焖鸡Pan Fried Chicken With Ginger In Sesame OilStandardRM33BigRM66
- 宫保鸡丁Kong Pao ChickenStandardRM33BigRM66
- 三杯鸡煲Three-Cup ChickenStandardRM38BigRM76
- 佛钵鸳鸯鸡Mayonnaise Chicken And Thai Style Chicken With Yam BasketStandardRM68BigRM128
- 瓦煲黑松露茸农家鸡Steamed Village Chicken With Black Truffle Paste Served In ClaypotPortionRM98
- 瓦煲翡翠杞子农家鸡Steamed Village Chicken With Hong Kong "Kai Lan" & Wolfberry Served In ClaypotPortionRM88
- 酱油蒸农家鸡Steamed Village Chicken With Soy SaucePre-orderHalfRM68WholeRM128
豆腐系列Tofu
- 葱油虾米滑豆腐Steamed White Tofu With Dried Shrimps In Soy SauceStandardRM20BigRM36
- 瓦煲红烧豆腐Braised Homemade Beancurd With Assorted Mixed Vegetables Served In ClaypotStandardRM36BigRM68
- 自制翡翠豆腐Braised Spinach Homemade Beancurd In Oyster Sauce6 slicesRM3612 slicesRM68
- 菜香虾米豆腐Deep Fried Homemade Beancurd With Preserved Radish And Dried ShrimpStandardRM38BigRM70
- 花菇自制豆腐西兰花Braised Homemade Beancurd With Brocolli And MushroomStandardRM48BigRM88
蛋系列Eggs
- 大葱煎蛋Egg Omelette with OnionStandardRM20BigRM36
- 虾仁煎蛋Egg Omelette with ShrimpStandardRM28BigRM45
- 芙蓉蛋Foo Yong OmeletteStandardRM28BigRM45
- 苦瓜煎蛋Egg Omelette with Bitter GourdStandardRM20BigRM36
- 水蒸蛋Steamed EggStandardRM20BigRM36
- 三黄水蒸蛋Steamed Egg with Three Yolk EggsStandardRM20BigRM36
蔬菜系列Vegetables
- 嘟嘟香港(芥兰/油麦/蕹菜)煲Je Je (Hong Kong Kai Lan/Romaine/Kang Kong) Served In ClaypotStandardRM28BigRM48
- 鸳鸯香港芥兰Stir Fried Hong Kong Kai Lan With XO SauceStandardRM28BigRM48
- 咸蛋炒桂豆苗Stir Fried French Bean With Salted EggStandardRM28BigRM48
- 马来风光Stir Fried Kang Kong With BelacanStandardRM28BigRM48
- 马来盏炒四大天王(茄子,羊角豆,桂豆苗&四棱豆)Stir Fried Assorted Mixed Vegetables With Balacan (Eggplant, Okra, French Bean&Winged Bean)StandardRM28BigRM48
- 清炒四大天王(莲藕,马蹄,桂豆苗&甜豆)Stir Fried Assorted Mixed Vegetables (Lotus Root, Water Chestnut, French Bean&Snow Peas)StandardRM28BigRM48
- 香辣肉碎江鱼仔炒桂豆苗Stir Fried French Bean With Minced Pork & Dried Anchovies In Spicy Fermented Bean SauceStandardRM38BigRM58
- 马来盏肉碎茄子煲Pan fried Egg Plants With Minced Pork In Balacan SauceStandardRM38BigRM58
- 高汤竹笙杞子港时蔬Sitr Fried Hong Kong Vegetables With Bamboo Fungus & WolfberryStandardRM28BigRM48
炒饭系列Fried Rice
- 扬州炒饭Yang Zhou Fried RiceStandardRM38BigRM58
- 虾仁蛋炒饭Fresh Shrimp & Egg Fried RiceStandardRM38BigRM58
- 甘香海鲜蛋炒饭Kum Heong Seafood Egg Fried RiceStandardRM38BigRM58
- 黑椒海鲜蛋炒饭Black Pepper Seafood Egg Fried RiceStandardRM38BigRM58
- 猪油渣姜炒饭Ginger Fried Rice With Crispy Pork LardStandardRM38BigRM58
面系列Noodles
- 姜葱生虾生面(2只起跳)Ginger & Scallion Noodle With River Prawn (minimum 2 prawns)FromRM100
- 焖伊面Braised Yee MeeStandardRM38BigRM58
- 滑蛋河粉Wat Tan HorStandardRM38BigRM58
- RVV招牌炒米粉RVV Signature Fried MihunStandardRM38BigRM58
- 福建面Hokkien MeeStandardRM38BigRM58
汽水Soft Drinks
- 可口可乐Coca ColaCanRM5
- 一百号100 PlusCanRM5
事必胜矿泉水Spritzer Mineral Water
- 矿泉水Natural Mineral Water (S)BottleRM3
鲜榨果汁Fresh Fruit Juice
- 西瓜汁Watermelon JuiceGlassRM10
- 鲜橙汁Fresh Orange JuiceGlassRM10
- 青苹果汁Fresh Green Apple JuiceGlassRM10
- 红萝卜汁Fresh Carrot JuiceGlassRM10
- 红萝卜奶汁Fresh Carrot Milk JuiceGlassRM10
- 混合果汁(任选以上两种)Mixed Fruit Juice (any two juices above)GlassRM16
茗茶Tea
- 特级普洱Pu'er TeaPer personRM3.50
- 铁观音Tie Guan YingPer personRM3.50
- 茶王Tea KingPer personRM5
- 香片Jasmine TeaPer personRM3.50
- 菊普茶Kok Po TeaPer personRM3.50
- 菊花茶Chrysanthemum TeaPer personRM3.50
啤酒Beer
Beer is also subject to 8% alcohol tax. 啤酒另加 8% 酒类税。
- 老虎啤Tiger BeerLarge bottleRM27
- 黄帽啤Carlsberg BeerLarge bottleRM27
- 黑狗啤Guinness StoutLarge bottleRM30
- 喜力肯啤Heineken BeerLarge bottleRM30
甜品Desserts
- 香炸黄金球(粒)Deep Fried Golden Ball (1 pc)Per pieceRM2
- 龙眼海底椰Chilled Longan Sea CoconutPer personRM12
- 柚子鲜柠桃胶Chilled Korean Yuzu & Sliced Lemon With Peach GumPer personRM15
- 锅饼PancakePer personRM15
- 蔬菜水果冰沙Fruit & Veggie SmoothiesPer personRM15
All prices are in RM and subject to 6% SST and 10% service charge (++).
Executive Set Menus
Complete set menus for small groups and business meals, each with a complimentary RVV dessert. Choose your group size:
- 洋葱香醋排骨Pan Fried Pork Ribs with Onion In Signature Sauce
- 蒜蓉生蒸原条尼罗红Steamed Fresh Tilapia Fish in Garlic & Chili Sauce
- 红烧明虾片焖自制豆腐Braised Homemade Beancurd with Sliced Crystal Prawn in Superior Sauce
- 高汤竹笙杞子港时蔬Stir Fried Hong Kong Seasonal Vegetables With Broth
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 泰式酱脆原条尼罗红Deep Fried Crispy Tilapia Fish in Homemade Thai Sauce
- 黑椒肉蟹冬粉煲Pan Fried Fresh XXL Crab with Glass Noodles With Black Pepper
- 西式蛋丝明虾球Pan Fried Crystal Prawn With Butter & Egg Floss
- 咸鱼花腩煲Pan Fried Pork Belly with Salted Fish Served in Claypot
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 蒜子红烧海味煲Braised Dry Seafood in Superior Oyster Sauce Served In Claypot
- 古法辣子大肉蟹Pan Fried Fresh XXL Crab in Home Made Chili Sauce
- 清炒虾米拌津白Stir Fried Chinese Cabbage with Dried Shrimps & Minced Garlic
- 南乳香口炸排骨Deep Fried Crispy Pork Ribs in Fermented Red Bean Sauce
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 梅子鲜茄焖排骨煲Braised Pork Ribs with Sour Plum & Fresh Tomato In Fermented Bean Sauce
- 豉汁蒸原条尼罗红Steamed Red Tilapia Fish with Black Bean Sauce
- 泰式酱脆芭蕉鸡件Deep Fried Crispy Chicken in Sweet & Spicy Thai Sauce
- 高汤竹笙杞子津白Stir Fried Chinese Cabbage with Bamboo Fungus & Wolfberry
- 葱油虾米滑豆腐Steamed White Tofu with Dried Shrimps In Soy Sauce
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 蒜香炸脆排骨Deep Fried Crispy Pork Ribs with Minced Garlic
- 酱香脆皮烧鹅(半只)Roasted Crispy Signature Goose (Half)
- 黑椒干煎原条尼罗红Deep Fried Crispy Fresh Tilapia with Black Pepper In Soy Sauce
- 绍酒蒜米炒素菓西兰花Stir Fried Assorted Mixed Vegetables with Chinese Hua Diao Wine
- 红烧明虾片焖自制豆腐Braised Sliced Crystal Prawn with Homemade Beancurd In Oyster Sauce
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 香甜蜂蜜炸排骨Deep Fried Crispy Pork Ribs in Honey Sauce
- 古法辣子大肉蟹Pan Fried Fresh XXL Crab in Home Made Chili Sauce
- 姜蓉生蒸原条尼罗红Steamed Fresh Tilapia with Garlic Ginger Sauce
- 凤梨沙律明虾球Deep Fried Crispy Crystal Prawn With Pineapple & Mayonnaise
- 蒜片清炒港时蔬Stir Fried Hong Kong Seasonal Vegetables with Sliced Garlic
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 酱油蒸农家鸡(半只)Steamed Village Chicken With Soy Sauce (Half)
- 湿奶油焗活肉蟹Fresh XXL Crab with Buttermilk Sauce
- 潮州生蒸白须公Steamed Fresh Cat Fish with White Tofu in Teow Chew Style
- 红烧花菇焖自制豆腐Braised Home Made Beancurd with Chinese Mushroom In Oyster Sauce
- 绍酒生炒鲜百合素菓Stir Fried Assorted Mixed Vegetables with Lily Bulb in Hua Diao Wine
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 潮州蒸原条尼罗红Steamed Red Tilapia Fish in Teow Chew Style
- 酱香脆皮烧鹅(半只)Roasted Crispy Signature Goose (Half)
- 马来盏肉碎茄子煲Stir Fried Egg Plant & Minced Pork in Balacan Sauce Served In Claypot
- 蒜香酥脆炸排骨Deep Fried Pork Ribs with Crispy Minced Garlic
- 豉油皇煎深海明虾Pan Fried Fresh Crystal Prawn in Superior Sauce
- 高汤竹笙杞子港时蔬Stir Fried Hong Kong Seasonal Vegetables With Broth
- 葱油虾米滑豆腐Steamed White Tofu with Dried Shrimps in Soy Sauce
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 清蒸白须公Steamed Fresh Cat Fish with White Tofu in Soy Sauce
- 蒜蓉奶油香焗XXL大螃蟹Pan Fried Fresh XXL Crabs with Butter & Minced Garlic
- 麻油子姜焖鸡煲Braised Chicken with Sliced Ginger & Spring Onion In Sesame Oil
- 虾酱脆皮花腩Deep Fried Crispy Pork Belly with Shrimp Paste
- 蒜片虾米生炒津白Stir Fried Chinese Cabbage with Dried Shrimps & Sliced Garlic
- 虾仁煎蛋Pan Fried Omelette with Crystal Prawn
- 葱油虾米蒸滑豆腐Steamed White Tofu with Dried Shrimps In Soy Sauce
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 潮州生蒸龙虎斑Steamed Fresh Dragon Tiger Grouper Fish in Teow Chew Style
- 酱香脆皮烧鹅(半只)Roasted Crispy Signature Goose (Half)
- 红烧明虾片自制豆腐Braised Crystal Prawn with Home Made Bean Curd In Oyster Sauce
- 南乳风味炸骨支Deep Fried Crispy Pork Ribs in Fermented Red Bean Sauce
- 瓦煲黑松露茸焖农家鸡Braised Village Chicken with Black Truffle Paste Served In Claypot
- 三黄蒸水蛋Steamed Village Chicken Egg with Century Egg & Salted Egg
- XO酱鸳鸯香港芥兰Stir Fried Hong Kong Kailan with XO Sauce
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
- 清蒸原条顺壳鱼Steamed Fresh Bamboo Fish in Superior Soy Sauce
- 酱香脆皮烧鹅(半只)Roasted Crispy Signature Goose (Half)
- 辣子风味明虾球Pan Fried Crystal Prawn in Home Made Chili Sauce
- 香甜蜂蜜炸排骨Pan Fried Pork Ribs in Honey Sauce
- 咸鱼鸡柳滑豆腐煲Braised White Tofu with Salted Fish & Chicken Cube Served in Claypot
- 台湾风味鲜茄滑蛋煲Fresh Tomato with Scramble Egg in Special Tomato Sauce Served In Claypot
- 蒜片清炒唐生菜Stir Fried Hong Kong Lettuce with Sliced Garlic
- 香滑丝苗白饭Steamed Jasmine White Rice
- 精美小甜点RVV DessertComplimentary
Annual Dinner Set Menus
Banquet menus for tables of 10, ideal for year-end dinners and company celebrations.
- 特式双拼配Hot Two Combination
- 脆炸芒果虾卷 Mango Prawn Spring Rolls
- 玉环鲍汁烩柱包 Braised Stuffed Hairy Cucumber With Scallop
- 原盅花菇炖鸡汤(每人份)Double Boiled Chicken Soup With Chinese Mushroom (Per Serving)
- 清蒸原条深海龙虎斑Steamed Fresh Dragon Grouper Fish In Superior Soy Sauce
- 酱油蒸农家鸡(原只)Steamed Village Chicken With Soy Sauce (Whole)
- 西式蛋丝深海明虾Pan Fried Crystal Prawn With Butter & Egg Floss
- 高汤竹笙杞子港时蔬Stir Fried Hong Kong Vegetables With Bamboo Fungus & Wolfberry
- 扬州炒饭Yangzhou Fried Rice
- 莲蓉脆窝饼Lotus Chinese Pancake
- 冰凉鲜柠龙眼海底椰Chilled Sea Coconut With Longan & Sliced Lemon
- 特式双拼配Hot Two Combination
- 脆炸芒果虾卷 Mango Prawn Spring Rolls
- 玉环鲍汁烩柱包 Braised Stuffed Hairy Cucumber With Scallop
- 原盅虫草花鱼鳔炖鸡汤(每人份)Double Boiled Chicken Soup With Cordyceps Flowers & Fish Maw (Per Serving)
- 酱香脆皮烧鹅Roasted Crispy Goose
- 清蒸原条深海龙虎斑Steamed Fresh Dragon Grouper Fish In Superior Soy Sauce
- 豉油皇干煎深海明虾Pan Fried Crystal Prawn In Superior Oyster Sauce
- 高汤竹笙杞子港时蔬Stir Fried Hong Kong Vegetables With Bamboo Fungus & Wolfberry
- 扬州炒饭Yangzhou Fried Rice
- 松脆可口黄金球Crispy Golden Ball
- 柚子鲜柠桃胶(每人份)Chilled Korean Yuzu With Sliced Lemon & Peach Gum
- 特式双拼配Hot Two Combination
- 脆炸芒果虾卷 Mango Prawn Spring Rolls
- 玉环鲍汁烩柱包 Braised Stuffed Hairy Cucumber With Scallop
- 原盅红烧蟹肉海鲜翅(每人份)Braised Shark’s Fin Soup With Crab Meats & Dry Seafood (Per Serving)
- 豉油皇煎淡水生虾Pan Fried Fresh Water Prawn In Superior Oyster Sauce
- 清蒸原条顺壳鱼Steamed Fresh Bamboo Fish In Superior Soy Sauce
- 吊烧脆皮玻璃鸡Roasted Crispy Chicken
- 花雕酒炒百合猫耳鲜素菓Stir Fried Assorted Mixed Vegetables With Chinese Hua Diao Wine
- 扬州炒饭Yangzhou Fried Rice
- 松脆可口黄金球Crispy Golden Ball
- 柚子鲜柠桃胶(每人份)Chilled Korean Yuzu With Sliced Lemon & Peach Gum
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